Chef's Table
Tatsu’s culinary ethos comes to life in this immersive dining experience
Chef’s Table Japanese Culinary Experience
Executive Chef Hiroshi Masuda’s Six-Course Japanese Dining Experience
We invite you to partake in a bespoke gastronomic journey tailored to the discerning palate with fresh air-flown ingredients, meticulously curated by Executive Japanese Chef Hiroshi Masuda.
From RM2,988 nett, savour a mesmerising six-course menu with a bottle of house pouring wine and front-row seats to the culinary maestro’s passion and expertise in Japanese handcrafted dishes.
Price is inclusive of prevailing taxes.
Terms & Conditions
- Dine-in only.
- This experience is limited to a maximum of seven persons.
- A 24-hour advanced reservation is required.
- InterContinental Kuala Lumpur reserves the right to amend the terms and conditions without prior notice.
Package Details
Location
Tatsu Japanese Cuisine, Level 1
Lunch
11:30am to 2:30pm
Dinner
6:30pm to 10:30pm
Luxury Stay Packages & Specials
Immerse yourself in the epitome of luxury with our exclusive offers, from romantic escapes to family adventures.
Under The Golden Glow
Discover festive dining packages featuring Christmas and New Year buffets, Japanese set menus, afternoon tea and group celebrations.
Afternoon Tea
Indulge in our various afternoon tea sets, featuring sweet and savoury delights.
